Too Soon? (Er, No)

Mince Pies

Mince Pies Before Xmas

Well, it’s that time of year again, dark evenings, warm fires, mince pies.  Yes, it’s Christmas.

What?  Christmas is still in December?  Really, because I swear last week I bought some mince pies, all wrapped in Christmassy packaging and the best-before date was in November.

By now we all know that shops start selling Christmas paraphernalia around August and pubs have a little Christmas tree in the corner to advertise their Christmas lunches in September but why are they selling mince pies in November?  Yes, I suppose you could freeze them to get round the two-week best before limit but really, are we at risk of a shortage, are we facing a mincemeat deficit?

And yes I bought some, as you can see above, and have eaten them well before the big day.  Naturally, well it is (nearly) Christmas and I still have half a tub of ice cream to use up.

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